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Baccopizzeriawinebar reviews

Information about Baccopizzeriawinebar

100 reviews
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Jeremy Jones
Ordered the charcuterie, it was quite lousy. The caponata on the stale crostini was almost as good as the stale crostini and rotten grapes on the charcuterie. Will not return.
Christine Senn
Cute place but the Pinot Grigio offered was so bad that I only took one sip (which never happens). The fig pizza was so overwhelmingly salty from the blue cheese that I could only have one slice. $46.00 later and a nice enough waitress who didnt think it odd to have essentially untouched food and drink. Needless to say, save yourself the time and money and get pizza somewhere else like, anywhere microwave some frozen pizza if need be.
brittany Ciccocioppo
Pretty much every time we go downtown, we make sure we go here. I love getting the chicken orchiette and getting it with the blush sauce instead of the cream. It is so huge and delicious. I also love their cocktails and charcuterie plates. Make sure to go on happy hour too for the best prices in the area.